Digital Chef Academy- Create Profitable Cooking Videos

Digital Chef Academy: Create Profitable Cooking Videos, available at $59.99, has an average rating of 4.55, with 118 lectures, based on 21 reviews, and has 301 subscribers.

You will learn about Make a proper storyboard for cooking videos Know all the things to prepare before filming Film an actual cooking video from home Learn the process of filming a voice over for the cooking videos Edit the cooking footages using Premiere Pro Film and use personal footages for B Rolls This course is ideal for individuals who are If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you. or This course targets on people who want to earn from home so they can spend more time with their family. or Chefs of all kinds who want to create cooking videos to share on their chosen online sites It is particularly useful for If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you. or This course targets on people who want to earn from home so they can spend more time with their family. or Chefs of all kinds who want to create cooking videos to share on their chosen online sites.

Enroll now: Digital Chef Academy: Create Profitable Cooking Videos

Summary

Title: Digital Chef Academy: Create Profitable Cooking Videos

Price: $59.99

Average Rating: 4.55

Number of Lectures: 118

Number of Published Lectures: 118

Number of Curriculum Items: 118

Number of Published Curriculum Objects: 118

Original Price: $199.99

Quality Status: approved

Status: Live

What You Will Learn

Make a proper storyboard for cooking videos

Know all the things to prepare before filming

Film an actual cooking video from home

Learn the process of filming a voice over for the cooking videos

Edit the cooking footages using Premiere Pro

Film and use personal footages for B Rolls

Who Should Attend

If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you.

This course targets on people who want to earn from home so they can spend more time with their family.

Chefs of all kinds who want to create cooking videos to share on their chosen online sites

Target Audiences

If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you.

This course targets on people who want to earn from home so they can spend more time with their family.

Chefs of all kinds who want to create cooking videos to share on their chosen online sites

If you’re frustrated with amateur looking videos and the slow progress of your business growth.

DIGITAL CHEF ACADEMY IS YOUR NEW BEST FRIEND.

This program will never teach you out-of-date things. You can be yourself and satisfied everyday through this business model.

In Digital Chef Academy, I’ll show you exactly how to film your cooking and edit it as professional looking videos. You will sell your own online cooking course.

You want to scale your business? No problem. You’ll know everything I’m doing and earn like I do.

I am not a business woman or entrepreneur. I am a full-time mom of 2 kids. I love traveling with my family and actually am writing this from an isolated island in Okinawa, Japan.

You’ll learn how to make an attractive storyboard, how to film professional looking cooking videos, how edit it with Premiere Pro and how to launch your cooking course in Udemy.

This course targets on people who want to earn from home so they can spend more time with their family. If you have the passion to cook, confident enough to teach your recipes, has a basic understanding and knowledge about using a camera, willing to invest in the right tools and equipments then this program is for you.

Course Curriculum

Chapter 1: Storyboard

Lecture 1: Storyboard

Lecture 2: What is a Storyboard?

Lecture 3: Why you need a Storyboard?

Lecture 4: What if I don’t Make a Storyboard?

Lecture 5: Sample Storyboard

Lecture 6: Google Docs

Lecture 7: Plotting Script to Storyboard

Lecture 8: My 5 Camera Filming Angles

Lecture 9: Describing the Scene

Lecture 10: 20% Me Talking Rule

Lecture 11: Types of B Roll – Behind the Cooking Scenes

Lecture 12: Types of B Roll – Travel Footages

Chapter 2: Preparations

Lecture 1: Section introduction

Lecture 2: Filming environment: Lighting

Lecture 3: Filming environment: Distraction-free Filming Space

Lecture 4: Filming environment: Silent place (No noise, turn off appliances)

Lecture 5: The Kitchen and cooking tools: Clean clean clean

Lecture 6: The Kitchen and cooking tools: Cooking tools

Lecture 7: The Kitchen and cooking tools: Choose the right ingredients

Lecture 8: Setting Up Camera: Camera settings for A roll

Lecture 9: Setting Up Camera: Camera settings for B roll

Lecture 10: Setting Up Camera: Using tripod (Manfrotto)

Lecture 11: Setting Up Camera: Using tripod (Gorillapod)

Lecture 12: Setting Up Camera: Microphone settings

Lecture 13: Review Storyboard

Lecture 14: Cooking Footage B Rolls

Lecture 15: Clapper Board

Chapter 3: Filming the cooking process

Lecture 1: Shot #1- #3 – Introduction

Lecture 2: Shot #3 B Roll sample

Lecture 3: Shot #4 – My Cooking Process Sequence

Lecture 4: Shot #5 – Measure and Prepare Before Taking a Shot

Lecture 5: Shot #6 – Length of a Shot

Lecture 6: Shot #7 – Focus on Subject

Lecture 7: Shot #10 – Theory of Deduction

Lecture 8: Shot #11- #12 – Impact Shots

Lecture 9: Shot #14 – THE chopping board

Lecture 10: Shot #15 – Tripod and chopping board should not be on the same table

Lecture 11: Shot #16 – Dominant hand and Camera should be on the same side when chopping

Lecture 12: Shot #17 – Macro shot, can use high aperture

Lecture 13: Shot #18 – Distance shot, can use low aperture

Lecture 14: Shot #19 B Roll sample- Shot 2

Lecture 15: Shot #20-21 – One action multiple shots

Lecture 16: Shot #22 – Wipe Tools Before Each Shot

Lecture 17: Shot #33 – Details

Lecture 18: Shot #35 – Food Presentation

Chapter 4: Script Reading

Lecture 1: Review storyboard

Lecture 2: Prepare for Script Reading

Lecture 3: PromptSmart app

Lecture 4: Setting Up Lavalier Mic

Lecture 5: Camera settings

Lecture 6: Script Reading Demonstration

Chapter 5: Editing

Lecture 1: #01_Create 4 folders & reorganize footages

Lecture 2: #02_Don't bring Unusable Footages into Premiere Pro

Lecture 3: #03_Change A roll file names to shot number

Lecture 4: #04_About Music License

Lecture 5: #05_3 apps you need for editing

Lecture 6: #06_Open Premiere Pro and create a new project

Lecture 7: #07_Import footages into Premiere Pro project panel

Lecture 8: #08_Make a new sequence from A roll clip

Lecture 9: #09_Shot #1 inpoint and outpoint

Lecture 10: #10_Assemble first and edit later

Lecture 11: 11_Shot #2 about logo(Motion Array recommended)

Lecture 12: #12_Select only nicer part with inpoint and outpoint

Lecture 13: #13_Select only nicer part with inpoint and outpoint PART2

Lecture 14: #14_Import Music

Lecture 15: #15_Add marker with music beats

Lecture 16: #16_It's Magic! Automate to Sequence…

Lecture 17: #17_Small Adjustment of B Roll

Lecture 18: #18_Sequence 1 is done

Lecture 19: #19_Edit Sequence 1

Lecture 20: #20_The reason why I don't want to use Ripple Delete now

Lecture 21: #21_Create Sequence 2

Lecture 22: #22_By the way You need a printed storyboard at hand

Lecture 23: #23_Fasted Way to do cut editing

Lecture 24: #24_Insert voice over to track 1

Lecture 25: #25_Inpoint, outpoint and insert (IMPORTANT TECHNIQUE)

Lecture 26: #26_Complete Track 1 for sequence 2 (Look at how I edit fast)

Lecture 27: #27_Now I have all voice over in Sequence 2

Lecture 28: #28_Change the source patching to V2 and A2

Lecture 29: #29_Overwrite Cooking footage

Lecture 30: #30_Track display priority

Lecture 31: #31_Shot #5

Lecture 32: #32_Track Select Foward Tool

Lecture 33: #33_Shot #6 to #10

Lecture 34: #34_How to handle shots without Script?

Lecture 35: #35_Me talking

Lecture 36: #36_Shot #14 to #25

Lecture 37: #37_Review Sequence 2

Lecture 38: #38_Insert music in sequence 2

Lecture 39: #39_Adobe Audition Remix Function

Lecture 40: #40_Make sequence 3

Lecture 41: #41_Extract #26 voice over

Lecture 42: #42_Set inpoint and outpoint to iPhone Footages

Lecture 43: #43_Inset iPhone Footages to Sequence 3

Lecture 44: #44_Paste only attributes

Instructors

Pearl Ishizaki
YouTuber & Home chef from the Philippines who lives in Japan

Rating Distribution

1 stars: 0 votes

2 stars: 0 votes

3 stars: 1 votes

4 stars: 9 votes

5 stars: 11 votes

Frequently Asked Questions

How long do I have access to the course materials?

You can view and review the lecture materials indefinitely, like an on-demand channel.

Can I take my courses with me wherever I go?

Definitely! If you have an internet connection, courses on Udemy are available on any device at any time. If you don’t have an internet connection, some instructors also let their students download course lectures. That’s up to the instructor though, so make sure you get on their good side!